Apple cider vinegar
The apples used for this vinegar are picked and processed by hand at the Orchard du Clocher, in
Montérégie. The apples are a blend of Empire, McIntosh, Paula Red and Spartan.
It is unfiltered and unpasteurized to preserve all the natural flavour of apples.
Use it for vinaigrettes, braising or deglazing.
Ingredients : cider vinegar of apple with the mother
Size : 375 ml