This jelly with a delicate and light taste of cedar and citrus is a culinary discovery not to be missed. Perfect to support cheese platters, to enhance the taste of foie gras or pasta. You can even add this jelly to your smoothies, to accompany your bushmeat and even with salmon.
Responsible picking, vegan, gluten-free and OMG-free
Ingredients : Water, ceder leaves, organic sugar, pectin, citric acid
Size : 190 ml