Marinated Cattail hearts
These cattail hearts are picked in nature, by Gérald Le Gal, a well-known coureur des bois. The taste of cattail hearts comes close to the one of palm hearts.
You can use them to enhance your salads, or any other meal!
Ingredients : Cattail hearts, water, natural concentrated lemon juice, sea salt.
Size : 190 ml
62 in stock