Montérégie

Pure maple butter

$7.50

Pecans coated with maple sugar

$8.00

Onions confit

$8.00

Caramelized onion confit

$8.50

Sparkling apple must

$2.20

Maple jelly

$4.75

Very old artisanal cider vinegar: Balsamic apple

$9.99

Pistachio, cranberry and anise biscotti

$6.79

Trio of chocolate pearls

$21.50

70% Dark chocolate with camelina oil

$6.99

Extra old apple cider vinegar

$6.49

Tomato and peach salsa

$7.50