Condiment

Preparation for meat tartare - French inspiration

$7.99

Olives marinated in blackcurrant wine

$12.50

Honey, rhubarb and saskatoon chutney

$13.95

Joe Beef Hot Sauce

$6.99

Dijon mustard with organic honey

$7.95

Chuck Hughes mild antipasto

$5.99

Discovery box

$52.95

Spicy Chuck Hughes Spread

$7.50

Pickled milkweed pods

$7.00

Joe Beef Apple and Maple Hot Sauce

$8.99

Tomato and peach salsa

$7.50

Dulse pesto

$13.99