Morels are the black gold of our northern forests. Together with the truffle, it is one of the most expensive mushrooms.
Present in abundance the year after a forest fire, it grows for a very short period and is difficult to pick in remote areas in the ashes. All these elements give the morel an aura of rarity which, combined with its refined fragrance, makes it an exceptional mushroom.
Morels are the ultimate mushroom to be served stuffed, in sauce, or simply fried.
Ingredients : Morels
Size : 40 g